This one-hour seminar is presented by Ellen Cheever, ASID, CMKBD, CAPS, Terry Smith, CMKBD, CID, CAPS, and Mary Jo Camp, CKD, CBD, CID, CAPS, CGP. This program will begin with a brief introduction of the challenges designers face when planning a small kitchen. The program will then feature small kitchens, presented in before and after plan format, with specific design ideas and strategies shared about how to creatively approach planning a small space. Designing dual-purpose centers of activity, as well as learning about multi-functional appliances will be discussed. Examples of ways a designer can expand “visual space” will be highlighted. Construction considerations impacting major layout changes will be shared. The session will conclude with a gallery of award-winning small kitchens.
|AIA/IDCEC/NKBA Credit:||1 LU *|
|Cost:||Free of Charge|
|* Quiz required for AIA and IDCEC|